About MACENATI

Tea Deserves Better

We’ve always loved tea.

But we both felt something was missing.

Most tea is still judged by category - black, green, fruit - not by quality.

We wanted to change that. So we went closer to the source.

To Nepal - beyond industrial plantations, into small farms where tea is still shaped by hand, by timing, by care.

No shortcuts. No mass production. Just leaves with character. This is tea to be appreciated like wine.

A conscious choice - for those who expect more.

Rugilė & Aivaras - Founders, MACENATI

Not Made. Chosen.

MACENATI is built on a simple idea - tea should be selected, not produced.

We work with small, high-altitude farms where every leaf is shaped by environment, timing, and human hands.

No mass production.
No shortcuts.

Every batch is chosen for how it tastes, how it feels, how it holds over time.

Because good tea doesn’t need to be explained.
It needs to be experienced.